Since the human body greatly depends on glucose synthesis for cellular energy, an allergy to corn probably produces the signs and symptoms of an apparent glucose allergy. It is important to note that most of the commercial sugars are derived from corn. Individuals who are highly sensitive can suffer from allergic reactions after ingesting the glucose compounds present in corn syrup, corn starch as well as highly processed forms of corn. Those who experience the allergy symptoms from the glucose ingredients present in food might get them from fructose, dextrose and other types of corn products.
What are the inflammatory symptoms?
An allergic reaction to glucose intravenous solutions, corn and even skin care items might trigger the same symptoms right away which start with itchiness at the point of contact. It is important to note that consumption of corn can trigger itchiness or tingling sensations in the mouth. This can be followed by swelling that involves the lips, tongue, lining of the mouth and the throat.
These allergy symptoms might include the eye or facial area. A deodorant, soap or cosmetic that contains corn compounds oftentimes used as flavorings, dyes or preservatives can cause symptoms on areas where it touched the skin. The ingestion of corn-derived glucose whether orally or via the skin can instigate a red-colored rash or hives on any part of the body.
The swollen tissues can become tender and rashes that are sore to the touch. The inflammation from the histamine generated during an allergic reaction can cause headaches or migraine attacks. Remember that these allergy symptoms can linger after the digestive issues have gone.
In some individuals, they experience acute inflammation due to corn allergies which lead to respiratory issues. The irritation from the swelling and itchiness in the mouth and throat can block the airways. The tightness of the throat can trigger issues in swallowing or getting enough air into the lungs. Wheezing or shortness of breath can indicate the development of an emergency issue that requires immediate medical care.
Within an hour or two after consuming certain food or medications, corn allergies can disrupt the digestive system. The usual symptoms include abdominal pain, nausea and stomach cramps. The individual might also experience severe vomiting or abrupt diarrhea until the glucose allergens have passed out of the body.
What is anaphylaxis?
Once the cardiovascular changes go along with these respiratory issues, a severe allergic reaction or anaphylaxis starts. It is vital to call for emergency assistance right away. Once the blood pressure drops, the allergy symptoms that include an uneven pulse rate and fainting might be followed by cardiac and respiratory arrest. This is the reason why immediate medical care is required once the initial signs of anaphylaxis are present since some cases where treatment was delayed led to death.