The basics on yeast allergies

It is a known fact that allergies are triggered once the immune system reacts to a foreign substance such as pollen, pet dander or venom from insect bites and stings. Individuals can also become allergic to food as well as yeast. Take note that yeast is typically found in various foods as an additive, particularly for leavening. Those who have yeast allergy must avoid all products that contain yeast and must observe preventive measures.

Facts you should know

Once an individual with yeast allergy ingests products that contain yeast, the body reacts as if it is under attack. The immune system will target the intruder and release antibodies and histamine to eliminate it. Always bear in mind that yeast allergies are also referred to as chronic candidiasis which is the most common yeast present in the gastrointestinal tract of humans. An individual is considered to have yeast allergy more accurately as having excess yeast in the system. It is important to note that a true allergy to yeast is rare.

What are the symptoms?

Yeast allergy

The common symptoms of yeast allergy include facial swelling, joint pain, bloating, watery eyes, and hives, and itchy throat, shortness of breath, mood swings, wheezing and low blood pressure.

The common symptoms of yeast allergy include facial swelling, joint pain, bloating, watery eyes, and hives, and itchy throat, shortness of breath, mood swings, wheezing and low blood pressure. Take note that the symptoms typically manifest within five minutes after consuming a product that contains yeast and can persist for hours if not treated immediately.

Treating yeast allergy

In most cases, the individual can be given an over-the-counter antihistamine to treat an allergic reaction. The commonly used antihistamine is diphenhydramine and once it is taken, it will prevent the body from generating histamine while the symptoms are reduced. This medication should take effect within 15 minutes after it was taken. In case the symptoms last for two hours after the medication was taken, it is best to consult a doctor right away.

Preventive measures

The individual must avoid all foods that contain yeast in order to prevent an allergic reaction from occurring. An individual with yeast allergy must also eat one to two servings of yogurt on a daily basis in order to encourage the growth of good bacteria in the digestive tract. It is also important to eat a well-balanced diet, drinking 6-8 glasses of water a day and getting enough sleep at night. These will help strengthen the immune system so that the body can overcome an allergic reaction.

Possible complications

Take note that yeast allergy can eventually lead to a yeast infection. A yeast infection can cause issues on the body such as rashes as well as the spread of the infection. It is important to note that yeast infection can also weaken the immune system and vital organs, resulting to severe complications. Additionally, a yeast infection can lead to a fungal sinus infection that can spread to the chest, ears and the brain. Once the initial signs of a yeast infection are observed, timely first aid measures and treatment is vital in preventing further complications from developing.

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